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Saatgut ist die Grundlage unserer Ernährung. Es steht am Anfang und am Ende eines Pflanzenlebens. Die Vielfalt und freie Zugänglichkeit dieses Menschheitserbes zu erhalten, das von Generation zu Generation weitergegeben wird, ist die Aufgabe von Save Our Seeds.

Foto: Weizenkorn Triticum Karamyschevii Schwamlicum fotografiert von Ursula Schulz-Dornburg im Vavilov Institut zu St.Petersburg

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22.02.2017 |

GMO-ethanol corn contamination raises concerns about another “StarLink” disaster

Food corn buyers say Syngenta’s Enogen GMO corn is contaminating non-GMO white corn fields, creating a potential “trainwreck;” may be linked to bad masa flour in California.

Enogen, a genetically modified corn for ethanol production, has contaminated non-GMO white corn grown in Nebraska that is used to make flour for tortillas and other products.

Contaminated farmers’ corn

According to Derek Rovey, owner of Rovey Specialty Grains, Inland, Nebraska, a few of his contract farmers who grow non-GMO white corn had their crops contaminated by Enogen corn.

“We’ve had some growers who’ve had some problems (with Enogen). Their corn was right next to Enogen fields,” says Rovey.

Enogen’s GMO trait was detected in the white corn using GMO strip tests, says Rovey.

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