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Saatgut ist die Grundlage unserer Ernährung. Es steht am Anfang und am Ende eines Pflanzenlebens. Die Vielfalt und freie Zugänglichkeit dieses Menschheitserbes zu erhalten, das von Generation zu Generation weitergegeben wird, ist die Aufgabe von Save Our Seeds.

Foto: Weizenkorn Triticum Karamyschevii Schwamlicum fotografiert von Ursula Schulz-Dornburg im Vavilov Institut zu St.Petersburg

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18.07.2012 |

EU Commission (temporarily) stops approvals for cultivation of GE crops

Recent investigations reveal that new approvals for the cultivation of genetically engineered crops in Europe in 2012 are unlikely. The Commission returned the dossiers for three maize lines to the European Food Safety Agency. [...] ”In our view, this is a first sign that the Commission acknowledges that the present risk assessment for genetically engineered crops must be improved considerably. If EFSA was honest they would admit that there isn't even any precise knowledge about the content of insecticidal Bt toxin in the plants”, says Christoph Then for Testbiotech „During the last ten years, there have been manifest problems with the independence of EFSA's GMO experts.

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