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18.11.2014 | permalink
Contamination from GE crops does happen: nearly 400 incidents since GE crops were introduced
Blogpost by Janet Cotter and Becky Price - 12 November, 2014
Genetically engineered (GE - also called genetically modified, GM) crops raise many concerns, particularly for the environment. One of the main concerns for consumers, farmers and traders is contamination from GE crops. Now, a comprehensive review of recorded GE contamination incidents has been published in a scientific journal by Greenpeace and GeneWatch.
GeneWatch and Greenpeace maintain a website, the GM Contamination Register, that records incidents of contamination caused by GE crops dating back to 1997 (just after GE crops were first commercially grown). By the end of 2013, nearly 400 incidents were recorded. The review analyses these incidents by crop and by country. It reveals some interesting patterns of GE contamination and the limitations to what we know about how contamination happens and how it is detected.
- Contamination from GE crops does happen: nearly 400 incidents since GE crops were introduced | Greenpeace International
- The GM Contamination Register: a review of recorded contamination incidents associated with genetically modified organisms (GMOs), 1997–2013 - Springer
- GM Contamination Register
- GMWatch: GM contamination cannot be contained – new paper
- GeneWatch UK
